This a traditional turkey escabeche recipe. A true tradional meal in the Yucatan peninsula. This particular turkey escabeche recipe has been handed down from generation to generation. To achieve that intoxicating fragrance and flavor, a small, whole trussed turkey is simmered in seasoned water, but before it’s done it’s whisked off the stove, cooled a bit, thoroughly massaged with recado de bistec (Yucatan’s peppery spice paste), taken outdoors and plopped onto a hot grill. On the grill the turkey’s skin is browned first on the back and then turned over to the front, finally turning twice more to brown each side, all the while basting generously with more recado de bistec. Only when the turkey is brown and crispy fully cooked is it taken off the grill. Every Christmas Eve this will be being prepared in homes all over Cancun and the Yucatana peninsula. Continue reading
Great news for the Cancun Visitors Bureau! Lizzie Cole Guerrero has been appointed as the new Director and Chief Executive of the Cancun Convention & Visitors Bureau. After recently working as the Marketing Director at Riviera Maya Destination Marketing Office, Cole brings 14 years of experience in tourism and marketing to the new role, and she will be responsible for the development of new marketing and promotional strategies that will keep Cancun´s position as the leading tourist destination in Mexico.
Its white sandy beaches and warm turquoise waters and its tropical setting have been attracting hundreds of thousands of tourists every year. There are new hotels and activities opening up all the time to keep the interest alive in visitors that come back year on year to spend their vacation in Cancun.
Holbox Island is preparing to host the 5th edition of the Holbox Gastronomic Festival, aptly named the Eat, Love and Contemplate Gastronomic Festival 2016. It will be held from November 10th through to the 12th on the beautiful idyllic island of Holbox.
The Day of the Dead is coming and all the people in Cancun are getting ready to celebrate it. One of these symbols, and a very emblematic one is the calavera or skull. They are made from sugar, or chocolate and also in wood or stone. They are alway colourfully decorated and beautiful! Continue reading
Island Time Music and Fishing Festival will take place next year from February 7-11, 2017 on the beautiful island of Isla Mujeres. The Island Time Music and Fishing Fest has given music lovers and fishing enthusiasts the opportunity to interact with talented writers and performers under the welcoming skies of this paradise island of Isla Mujeres. Continue reading
Every year on October 30th, 31st and November 1st and 2nd Xcaret Park honors the Mexican tradition of the Day of the Dead by celebrating the Festival of Life and Death Traditions. Xcaret was declared a Masterpiece of the Oral and Intangible Heritage of Humanity by UNESCO and should definitely by on your list of things to do during your Cancun vacation.
During this festivity you will be able to experience the Hanal Pixan ritual (food for the souls), sample the delicious cuisine of the region, attend workshops, watch how they make the handrafts and visit the cemetery and altars with their gifts for their loved ones. There are also visual arts exhibitions, theater, dance and gala concerts.
Visit Xcaret Park during your Cancun vacation and experience thisand enjoy this celebration of the Mayan World. Visit http://www.cancun.travel for more information.
A unique experience in Cancun awaits you on the Day of the Dead!
Day of the Dead – Xcaret
Hanal Pixan, an ancient Mayan tradition, otherwise known as ‘supper of the souls’ has been celebrated in Mexico since Prehispanic times. Mexicans remember those who have passed away and believe they come back to be with their loved ones on these days. Each region has a different way of praising their ancestors through rituals and ceremonies. The ceremonies combine Mayan and Christian elements, offering food and beverage to their loved ones to remember them and make them feel alive once again. Continue reading